Daddy's Whole Wheat Low Fat Pancakes Recipe

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Daddy's Whole Wheat Low Fat Pancakes
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Ingredients:

Directions:

  1. Combine all dry ingredients - set aside.
  2. Turn on pan, use 375 degrees if using a griddle. Pan is ready when drops of water dance on the griddle.
  3. Using a mixer, mix egg whites until stiff, set aside.
  4. Mix together: milk, egg yolks, oil and vanilla.
  5. Combine milk mixture and dry mixture, mix til almost smooth, some small lumps are ok.
  6. Now fold in egg whites to mixture. You may have some white still showing, do not mix til smooth as you want the air in the whites .
  7. Now pour on hot griddle and cook til some bubbles appear and is brown on bottom (you can peek, but don't flip til ready).
  8. *Try to only flip once, as they will stay fluffier that way.
  9. Serve with low cal syrup or real Maple for those who still need it!
  10. Enjoy!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 184.32 Kcal (772 kJ)
Calories from fat 30.14 Kcal
% Daily Value*
Total Fat 3.35g 5%
Cholesterol 47.43mg 16%
Sodium 200.63mg 8%
Potassium 198.44mg 4%
Total Carbs 31.19g 10%
Sugars 3.52g 14%
Dietary Fiber 1.04g 4%
Protein 5.78g 12%
Vitamin C 0.5mg 1%
Iron 2.7mg 15%
Calcium 140mg 14%
Amount Per 100 g
Calories 185.64 Kcal (777 kJ)
Calories from fat 30.36 Kcal
% Daily Value*
Total Fat 3.37g 5%
Cholesterol 47.77mg 16%
Sodium 202.07mg 8%
Potassium 199.87mg 4%
Total Carbs 31.41g 10%
Sugars 3.55g 14%
Dietary Fiber 1.05g 4%
Protein 5.82g 12%
Vitamin C 0.5mg 1%
Iron 2.8mg 15%
Calcium 141.1mg 14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.8
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free

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