Curried Fish Balls Recipe

Posted by
Rate It!
Curried Fish Balls
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Heat oven to 325 degrees. Arrange fish fillets in a baking dish and sprinkle with lemon juice. Cover with foil and set baking dish inside a bigger oven-proof pan filled halfway with water. Poach in the oven for 15 minutes. Remove, cool, and flake fish.
  2. Whisk the egg with the salt and pepper. Sift in the garbanzo flour, whisking until smooth.
  3. Add the flaked fish, chilies, onion, and bread crumbs to batter. Stir well until a stiff past forms. Break off pieces and form into about 20 small balls. Heat oil in skillet and fry in batches until evenly browned. Drain and keep warm.
  4. Sauce: Heat the ghee or oil and fry onion and garlic for 5 minutes, until soft. Add all spices and cook 2 minutes. Add the tomato paste and bring to boil. Add remaining ingredients and cook over medium heat for 10 minutes. Add the fish balls, simmer for 5 minutes, and serve with rice.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 738.13 Kcal (3090 kJ)
Calories from fat 424.53 Kcal
% Daily Value*
Total Fat 47.17g 73%
Cholesterol 198.02mg 66%
Sodium 1706.1mg 71%
Potassium 1588.99mg 34%
Total Carbs 41.94g 14%
Sugars 11.1g 44%
Dietary Fiber 6.02g 24%
Protein 37.91g 76%
Vitamin C 86.2mg 144%
Iron 5.2mg 29%
Calcium 99.1mg 10%
Amount Per 100 g
Calories 128.61 Kcal (538 kJ)
Calories from fat 73.97 Kcal
% Daily Value*
Total Fat 8.22g 73%
Cholesterol 34.5mg 66%
Sodium 297.26mg 71%
Potassium 276.85mg 34%
Total Carbs 7.31g 14%
Sugars 1.93g 44%
Dietary Fiber 1.05g 24%
Protein 6.6g 76%
Vitamin C 15mg 144%
Iron 0.9mg 29%
Calcium 17.3mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 17.9
    Points
  • 20
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top