Crock Pot Ginger Teriyaki Pork Chops Recipe

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Crock Pot Ginger Teriyaki Pork Chops
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Ingredients:

Directions:

  1. Mix Kikkoman Teriyaki sauce, brown sugar and ginger together.
  2. Place chops in crock pot.
  3. Pour sauce over the chops.
  4. Cook on low for 7 hours.
  5. (edited d/t great reviews:).
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 278.82 Kcal (1167 kJ)
Calories from fat 75.95 Kcal
% Daily Value*
Total Fat 8.44g 13%
Cholesterol 122.82mg 41%
Sodium 881.38mg 37%
Potassium 644.36mg 14%
Total Carbs 10.55g 4%
Sugars 6.59g 26%
Protein 40.48g 81%
Iron 1.8mg 10%
Calcium 32mg 3%
Amount Per 100 g
Calories 141.16 Kcal (591 kJ)
Calories from fat 38.45 Kcal
% Daily Value*
Total Fat 4.27g 13%
Cholesterol 62.18mg 41%
Sodium 446.23mg 37%
Potassium 326.23mg 14%
Total Carbs 5.34g 4%
Sugars 3.34g 26%
Protein 20.49g 81%
Iron 0.9mg 10%
Calcium 16.2mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.3
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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