Barbecue-Rubbed Pork Chops Recipe

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Barbecue-Rubbed Pork Chops
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Ingredients:

Directions:

  1. Combine first 9 ingredients; rub over both sides of pork. Heat a grill pan over medium-high heat. Coat pan with cooking spray. Add pork; cook for 2 minutes on each side. Reduce heat to medium, and cook for 8 minutes or until done, turning occasionally. Remove from pan; let stand 5 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 52.46 Kcal (220 kJ)
Calories from fat 12.72 Kcal
% Daily Value*
Total Fat 1.41g 2%
Cholesterol 19.56mg 7%
Sodium 614.56mg 26%
Potassium 147.48mg 3%
Total Carbs 3.67g 1%
Sugars 2.46g 10%
Dietary Fiber 0.56g 2%
Protein 6.59g 13%
Vitamin C 0.2mg 0%
Iron 0.8mg 5%
Calcium 15.7mg 2%
Amount Per 100 g
Calories 150.09 Kcal (628 kJ)
Calories from fat 36.4 Kcal
% Daily Value*
Total Fat 4.04g 2%
Cholesterol 55.97mg 7%
Sodium 1758.31mg 26%
Potassium 421.95mg 3%
Total Carbs 10.49g 1%
Sugars 7.04g 10%
Dietary Fiber 1.6g 2%
Protein 18.86g 13%
Vitamin C 0.6mg 0%
Vitamin A 0.1mg 1%
Iron 2.4mg 5%
Calcium 45mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.1
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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