Crispy Noodle Salad With Sweet And Sour Dressing Recipe

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Crispy Noodle Salad With Sweet And Sour Dressing
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Ingredients:

Directions:

  1. In a bowl, combine greens, bean sprouts, carrots, scallions, radishes, bell pepper and half of the noodles
  2. Whisk together plum sauce, vinegar, and stream in oil while whisking.
  3. Dress salad and toss with salt and pepper to your taste.
  4. Serve salad with remaining crispy noodle as garnsih.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 138.3 Kcal (579 kJ)
Calories from fat 16.37 Kcal
% Daily Value*
Total Fat 1.82g 3%
Cholesterol 18.13mg 6%
Sodium 125.01mg 5%
Potassium 265.6mg 6%
Total Carbs 22.96g 8%
Sugars 3.24g 13%
Dietary Fiber 2.44g 10%
Protein 7.53g 15%
Vitamin C 7.3mg 12%
Vitamin A 0.3mg 11%
Iron 1.3mg 7%
Calcium 29.5mg 3%
Amount Per 100 g
Calories 118.38 Kcal (496 kJ)
Calories from fat 14.01 Kcal
% Daily Value*
Total Fat 1.56g 3%
Cholesterol 15.52mg 6%
Sodium 107.01mg 5%
Potassium 227.36mg 6%
Total Carbs 19.66g 8%
Sugars 2.77g 13%
Dietary Fiber 2.09g 10%
Protein 6.45g 15%
Vitamin C 6.3mg 12%
Vitamin A 0.3mg 11%
Iron 1.1mg 7%
Calcium 25.3mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.4
    Points
  • 3
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • low cholesterol

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