Thai Pork Salad with Chili Dressing Recipe

Posted by
Rate It!
Thai Pork Salad with Chili Dressing
Add your photo!
Count
Calories

Ingredients:

Directions:

  1. Pour boiling water over noodles; let stand 8 minutes or until tender. Drain and rinse with cold water. Drain. Snip noodles with kitchen shears. Combine noodles, cabbage, and next 8 ingredients (through serrano) in a large bowl, tossing gently. Combine green onions and remaining ingredients, stirring with a whisk. Pour green onion mixture over cabbage mixture; toss gently to coat.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 189.32 Kcal (793 kJ)
Calories from fat 66.5 Kcal
% Daily Value*
Total Fat 7.39g 11%
Cholesterol 26.77mg 9%
Sodium 768.4mg 32%
Potassium 414.09mg 9%
Total Carbs 18.95g 6%
Sugars 6.09g 24%
Dietary Fiber 2.69g 11%
Protein 10.41g 21%
Vitamin C 47.2mg 79%
Vitamin A 1.4mg 48%
Iron 73.5mg 408%
Calcium 62.6mg 6%
Amount Per 100 g
Calories 85.88 Kcal (360 kJ)
Calories from fat 30.17 Kcal
% Daily Value*
Total Fat 3.35g 11%
Cholesterol 12.14mg 9%
Sodium 348.57mg 32%
Potassium 187.84mg 9%
Total Carbs 8.6g 6%
Sugars 2.76g 24%
Dietary Fiber 1.22g 11%
Protein 4.72g 21%
Vitamin C 21.4mg 79%
Vitamin A 0.7mg 48%
Iron 33.3mg 408%
Calcium 28.4mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 3.9
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top