Creamy Spinach Dip With Swiss Recipe

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Creamy Spinach Dip With Swiss
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Ingredients:

Directions:

  1. In a small microwave-safe mixing bowl, beat cream cheese and garlic powder until smooth. Stir in spinach and swiss cheese. Cover and microwave on high for 5-8 minutes or until cheese is melted, stirring occasionally.
  2. Meanwhile, cut a 4-in. circle in center of one loaf of bread. Remove bread, leaving 1 in. at bottom of loaf. Cut removed bread and the second loaf into 1- 1/2-in. cubes. Spoon hot spinach dip into bread shell. Serve with bread cubes.
  3. Note: If you don't want bread with this dip, you can put the spin dip in a fancy little dish and serve with fresh veggies or tortilla chips.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 3.85 Kcal (16 kJ)
Calories from fat 2.45 Kcal
% Daily Value*
Total Fat 0.27g 0%
Cholesterol 0.88mg 0%
Sodium 1.99mg 0%
Potassium 1.21mg 0%
Total Carbs 0.1g 0%
Sugars 0.02g 0%
Dietary Fiber 0.01g 0%
Protein 0.25g 0%
Calcium 6.9mg 1%
Amount Per 100 g
Calories 154.39 Kcal (646 kJ)
Calories from fat 98.22 Kcal
% Daily Value*
Total Fat 10.91g 0%
Cholesterol 35.26mg 0%
Sodium 79.86mg 0%
Potassium 48.56mg 0%
Total Carbs 4.13g 0%
Sugars 0.62g 0%
Dietary Fiber 0.52g 0%
Protein 9.97g 0%
Vitamin C 0.2mg 0%
Iron 0.1mg 0%
Calcium 277.2mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.1
    Points
  • 0
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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