Crabmeat Roll-Ups Recipe

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Crabmeat Roll-Ups
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Ingredients:

Directions:

  1. In a medium bowl, mix together the cream cheese and cocktail sauce until well blended. Stir in crabmeat, Swiss cheese, and green onion. Spread about 1/2 cup of the mixture onto each tortilla, and roll up tightly. Wrap each tortilla in plastic wrap, and refrigerate overnight.
  2. Slice rolls into 1/2 inch circles, and arrange on a serving tray with a bowl of cocktail sauce for dipping.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 109.66 Kcal (459 kJ)
Calories from fat 32.41 Kcal
% Daily Value*
Total Fat 3.6g 6%
Cholesterol 7mg 2%
Sodium 315.84mg 13%
Potassium 101.5mg 2%
Total Carbs 15.74g 5%
Sugars 2.95g 12%
Dietary Fiber 0.97g 4%
Protein 3.52g 7%
Vitamin C 3mg 5%
Iron 0.7mg 4%
Calcium 43.4mg 4%
Amount Per 100 g
Calories 214.26 Kcal (897 kJ)
Calories from fat 63.33 Kcal
% Daily Value*
Total Fat 7.04g 6%
Cholesterol 13.68mg 2%
Sodium 617.11mg 13%
Potassium 198.32mg 2%
Total Carbs 30.75g 5%
Sugars 5.77g 12%
Dietary Fiber 1.9g 4%
Protein 6.88g 7%
Vitamin C 5.8mg 5%
Iron 1.4mg 4%
Calcium 84.8mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.3
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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