Chicken Enchilada Casserole Recipe

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Chicken Enchilada Casserole
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Ingredients:

Directions:

  1. Add everything together into a casserole dish, Bake covered at 350 for 30 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1028.62 Kcal (4307 kJ)
Calories from fat 562.17 Kcal
% Daily Value*
Total Fat 62.46g 96%
Cholesterol 196.42mg 65%
Sodium 1774.14mg 74%
Potassium 634.3mg 13%
Total Carbs 56.2g 19%
Sugars 1.49g 6%
Dietary Fiber 1.34g 5%
Protein 59.88g 120%
Vitamin C 17.2mg 29%
Iron 4.1mg 23%
Calcium 862.1mg 86%
Amount Per 100 g
Calories 274.52 Kcal (1149 kJ)
Calories from fat 150.03 Kcal
% Daily Value*
Total Fat 16.67g 96%
Cholesterol 52.42mg 65%
Sodium 473.48mg 74%
Potassium 169.28mg 13%
Total Carbs 15g 19%
Sugars 0.4g 6%
Dietary Fiber 0.36g 5%
Protein 15.98g 120%
Vitamin C 4.6mg 29%
Iron 1.1mg 23%
Calcium 230.1mg 86%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 25.5
    Points
  • 28
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium

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