Caribbean Fruit Salsa Recipe

Posted by
Rate It!
Caribbean Fruit Salsa
Add your photo!
Count
Calories

Ingredients:

Directions:

  1. Stir together all ingredients. Cover and chill at least 2 hours.
  2. *1 cup each diced, refrigerated jarred mango and papaya may be substituted.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 558.03 Kcal (2336 kJ)
Calories from fat 126.07 Kcal
% Daily Value*
Total Fat 14.01g 22%
Sodium 34.86mg 1%
Potassium 1420.69mg 30%
Total Carbs 108.55g 36%
Sugars 87.53g 350%
Dietary Fiber 15.26g 61%
Protein 4.79g 10%
Vitamin C 487.4mg 812%
Vitamin A 5.9mg 197%
Iron 100.7mg 559%
Calcium 132mg 13%
Amount Per 100 g
Calories 53.35 Kcal (223 kJ)
Calories from fat 12.05 Kcal
% Daily Value*
Total Fat 1.34g 22%
Sodium 3.33mg 1%
Potassium 135.81mg 30%
Total Carbs 10.38g 36%
Sugars 8.37g 350%
Dietary Fiber 1.46g 61%
Protein 0.46g 10%
Vitamin C 46.6mg 812%
Vitamin A 0.6mg 197%
Iron 9.6mg 559%
Calcium 12.6mg 13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 11.5
    Points
  • 15
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • sodium free,
  • cholesterol free

Bad Points

  • High in Sugar

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top