Fruit Kebabs with Honey-Yogurt Dipping Sauce Recipe

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Fruit Kebabs with Honey-Yogurt Dipping Sauce
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Ingredients:

Directions:

  1. In a bowl, mix yogurt and honey. Refrigerate until well chilled.
  2. Thread grapes, pineapple cubes, melon balls and strawberries, alternating fruits, on 24 6-inch wooden skewers.
  3. Serve kebabs with sauce in bowls for dipping.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1198.19 Kcal (5017 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Cholesterol 23.66mg 8%
Sodium 294.46mg 12%
Potassium 3287.18mg 70%
Total Carbs 258.78g 86%
Sugars 198.67g 795%
Dietary Fiber 17.7g 71%
Protein 61.22g 122%
Vitamin C 287.4mg 479%
Calcium 709.1mg 71%
Amount Per 100 g
Calories 61.51 Kcal (258 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Cholesterol 1.21mg 8%
Sodium 15.12mg 12%
Potassium 168.75mg 70%
Total Carbs 13.28g 86%
Sugars 10.2g 795%
Dietary Fiber 0.91g 71%
Protein 3.14g 122%
Vitamin C 14.8mg 479%
Calcium 36.4mg 71%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 23.2
    Points
  • 32
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

Bad Points

  • High in Sugar

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