Directions:
- Combine all ingredients in medium bowl. Season with white pepper and salt. (Can be made 3 hours ahead.)
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 95.89 Kcal (401 kJ) | ||
| Calories from fat | 3.66 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.41g | 1% | |
|---|---|---|---|
| Sodium | 7.46mg | 0% | |
| Potassium | 337.02mg | 7% | |
| Total Carbs | 23.69g | 8% | |
| Sugars | 18.29g | 73% | |
| Dietary Fiber | 3.49g | 14% | |
| Protein | 1.48g | 3% | |
| Vitamin C | 104.8mg | 175% | |
| Vitamin A | 1.2mg | 39% | |
| Iron | 20.1mg | 112% | |
| Calcium | 31.5mg | 3% | |
| Amount Per 100 g | |||
| Calories | 46.06 Kcal (193 kJ) | ||
| Calories from fat | 1.76 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.2g | 1% | |
|---|---|---|---|
| Sodium | 3.58mg | 0% | |
| Potassium | 161.89mg | 7% | |
| Total Carbs | 11.38g | 8% | |
| Sugars | 8.78g | 73% | |
| Dietary Fiber | 1.68g | 14% | |
| Protein | 0.71g | 3% | |
| Vitamin C | 50.3mg | 175% | |
| Vitamin A | 0.6mg | 39% | |
| Iron | 9.7mg | 112% | |
| Calcium | 15.1mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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