Caramelized Onion and Gorgonzola Pizza Recipe

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Caramelized Onion and Gorgonzola Pizza
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Ingredients:

Directions:

  1. In a large sauté pan,add butter and olive oil over medium heat.
  2. Sauté onions until the onions are soft and dark brown, approximately 20 minutes.
  3. Stir in sugar, and continue cooking for 1 or 2 more minutes.
  4. Preheat oven to 425 degrees F.
  5. Grease a pizza pan or cookie sheet, and press out the dough to desired thickness.
  6. Brush crust with olive oil, sprinkle garlic coves and spread onions evenly over the dough; sprinkle on walnuts (if desired) and top with crumbled cheese.
  7. Bake for 10 to 12 minutes, or until done.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 550.84 Kcal (2306 kJ)
Calories from fat 398.36 Kcal
% Daily Value*
Total Fat 44.26g 68%
Cholesterol 104.7mg 35%
Sodium 1554.68mg 65%
Potassium 287.54mg 6%
Total Carbs 6.96g 2%
Sugars 3.79g 15%
Dietary Fiber 0.91g 4%
Protein 32.51g 65%
Vitamin C 0.9mg 2%
Vitamin A 1mg 34%
Iron 0.1mg 0%
Calcium 886.3mg 89%
Amount Per 100 g
Calories 349.07 Kcal (1461 kJ)
Calories from fat 252.45 Kcal
% Daily Value*
Total Fat 28.05g 68%
Cholesterol 66.35mg 35%
Sodium 985.22mg 65%
Potassium 182.22mg 6%
Total Carbs 4.41g 2%
Sugars 2.4g 15%
Dietary Fiber 0.58g 4%
Protein 20.6g 65%
Vitamin C 0.6mg 2%
Vitamin A 0.7mg 34%
Calcium 561.7mg 89%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 14.5
    Points
  • 15
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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