Bourbon Vidalia Onion Barbecue Sauce Recipe

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Bourbon Vidalia Onion Barbecue Sauce
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Ingredients:

Directions:

  1. Heat oil and butter and sautee onions and garlic till tender about 5 minutes.
  2. Add rest of ingredients bring to boil then simmer for 30 minutes.
  3. Using a hand blender puree till onions are very fine.
  4. Cool and jar.
  5. Baste on any meats you want to be finger licking GOOD!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2923.81 Kcal (12241 kJ)
Calories from fat 1486.63 Kcal
% Daily Value*
Total Fat 165.18g 254%
Cholesterol 61.06mg 20%
Sodium 3482.81mg 145%
Potassium 1721.81mg 37%
Total Carbs 325.46g 108%
Sugars 134.5g 538%
Dietary Fiber 15.84g 63%
Protein 24.54g 49%
Vitamin C 91.3mg 152%
Vitamin A 0.4mg 12%
Iron 10.6mg 59%
Calcium 390.7mg 39%
Amount Per 100 g
Calories 410.32 Kcal (1718 kJ)
Calories from fat 208.63 Kcal
% Daily Value*
Total Fat 23.18g 254%
Cholesterol 8.57mg 20%
Sodium 488.77mg 145%
Potassium 241.63mg 37%
Total Carbs 45.67g 108%
Sugars 18.88g 538%
Dietary Fiber 2.22g 63%
Protein 3.44g 49%
Vitamin C 12.8mg 152%
Iron 1.5mg 59%
Calcium 54.8mg 39%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 71.4
    Points
  • 79
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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