Campbell's Monterey Chicken Fajitas Recipe

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Campbell's Monterey Chicken Fajitas
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Ingredients:

Directions:

  1. In medium skillet over medium-high heat, heat half the oil.
  2. Add chicken and cook until browned and juices evaporate, stirring often.
  3. Set chicken aside.
  4. Reduce heat to medium.
  5. Add remaining oil.
  6. ADD pepper and onion and cook until tender-crisp.
  7. Pour off fat.
  8. ADD soup and salsa.
  9. Heat to a boil.
  10. Return chicken to pan and heat through.
  11. Spoon about 1/2 cup chicken mixture down center of each tortilla.
  12. Top with cheese and additional salsa.
  13. Fold tortilla around filling.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2090.35 Kcal (8752 kJ)
Calories from fat 581.14 Kcal
% Daily Value*
Total Fat 64.57g 99%
Cholesterol 119.83mg 40%
Sodium 3322.37mg 138%
Potassium 1155.37mg 25%
Total Carbs 293.11g 98%
Sugars 3.19g 13%
Dietary Fiber 17.09g 68%
Protein 83.9g 168%
Vitamin C 25.7mg 43%
Vitamin A 0.9mg 28%
Iron 15.4mg 85%
Calcium 663mg 66%
Amount Per 100 g
Calories 266.21 Kcal (1115 kJ)
Calories from fat 74.01 Kcal
% Daily Value*
Total Fat 8.22g 99%
Cholesterol 15.26mg 40%
Sodium 423.1mg 138%
Potassium 147.14mg 25%
Total Carbs 37.33g 98%
Sugars 0.41g 13%
Dietary Fiber 2.18g 68%
Protein 10.69g 168%
Vitamin C 3.3mg 43%
Vitamin A 0.1mg 28%
Iron 2mg 85%
Calcium 84.4mg 66%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 46.4
    Points
  • 55
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • sugar free

Bad Points

  • High in Sodium

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