Directions:
- Boil chicken in water (or broth) until cooked through.
- Let cool enough to handle, and then shred. Place in large mixing bowl.
- Saute green pepper and onion in a small amount of butter or oil until pepper is tender and onion is translucent.
- Add to chicken in bowl.
- If you have a deep fryer, fill it up and turn it on. If not, heat up 2 inches of oil in a large fry pan over medium-high heat.
- While the oil is heating, make sauce. Combine cream cheese, sour cream, jalapeños, half and half, and garlic cloves together in a blender. Blend on high speed until smooth.
- Add half of the sauce mix to the chicken mixture.
- Add 1/2 cup of cheese to chicken mixture, and stir to combine all together.
- Place approximately 1/2 cup of chicken mixture on a tortilla and roll up burrito style . Repeat for remaining mixture.
- Fry burritos in oil until golden brown, turning once if frying in a fry pan.
- Remove to paper towels to drain.
- Preheat oven to 325°F.
- Place chicken burritos in a large glass pan (9x13 is recommended).
- Pour remaining sauce over the top (you can reserve about 3/4 cup, if desired, for serving on the side).
- Sprinkle with remaining cheese.
- Place in oven for approximately 15 minutes, or until cheese is melted.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1432.67 Kcal (5998 kJ) | ||
| Calories from fat | 691.53 Kcal | ||
| % Daily Value* | |||
| Total Fat | 76.84g | 118% | |
|---|---|---|---|
| Cholesterol | 317.3mg | 106% | |
| Sodium | 2189.31mg | 91% | |
| Potassium | 1337.67mg | 28% | |
| Total Carbs | 94.04g | 31% | |
| Sugars | 2.95g | 12% | |
| Dietary Fiber | 5.12g | 20% | |
| Protein | 94.1g | 188% | |
| Vitamin C | 23.9mg | 40% | |
| Vitamin A | 1.2mg | 39% | |
| Iron | 4.2mg | 24% | |
| Calcium | 1199.9mg | 120% | |
| Amount Per 100 g | |||
| Calories | 199.83 Kcal (837 kJ) | ||
| Calories from fat | 96.46 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.72g | 118% | |
|---|---|---|---|
| Cholesterol | 44.26mg | 106% | |
| Sodium | 305.37mg | 91% | |
| Potassium | 186.58mg | 28% | |
| Total Carbs | 13.12g | 31% | |
| Sugars | 0.41g | 12% | |
| Dietary Fiber | 0.71g | 20% | |
| Protein | 13.13g | 188% | |
| Vitamin C | 3.3mg | 40% | |
| Vitamin A | 0.2mg | 39% | |
| Iron | 0.6mg | 24% | |
| Calcium | 167.4mg | 120% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Pollo Fundido
Red onion, Red pepper, Green pepper and 12 more.. -
Sour Cream Enchiladas
Skinless boneless chicken breasts, cut into 1-inch cubes and 7 more.. -
Recipe Inspirations Garlic Lime Chicken Fajitas
Mccormick garlic, minced, Mccormick onion, minced and 11 more.. -
Super Tasty Lite Mexican Chicken Casserole
Reduced-sodium fat-free chicken broth and 12 more.. -
Mexican Chicken Casserole
Reduced-sodium fat-free chicken broth and 12 more.. -
Mochiko Chicken
Boneless skinless chicken , cut into bite sized morsels (... and 9 more.. -
Three Cheese Enchiladas
Monterey jack cheese, grated, Cheddar cheese, grated and 5 more.. -
Marylou's Chicken El Toro
Skinless, boneless chicken breast halves, Vegetable oil and 6 more.. -
Three Cheese Chicken Enchiladas
Flour tortillas, Mild enchilada sauce, Cream cheese and 10 more.. -
Chicken and Vegetable Quesadillas
Boneless chicken breast halves, grilled or 2 broiled bone... and 17 more.. -
Chicken Chimies
Boneless, skinless chicken breasts, cooked and shredded and 8 more.. -
3 Cheese Chicken Enchiladas
Flour tortillas, Enchilada sauce, Cream cheese, Sour cream and 6 more.. -
Tortilla and Bean Casserole
Chopped onions and 11 more.. -
Mexican Breakfast Burritos
Flour tortillas, Eggs, scrambled, Milk and 11 more..
Also Try
-
-
-
Pollo Crema - Azteca's Pollo a La Crema
Boneless skinless chicken breasts , cut into strips (or b... and 19 more.. -
-
-
-
-
-
-
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
