Buffalo Wing Chicken Dip Recipe

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Buffalo Wing Chicken Dip
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  1. Combine cream cheese, hot sauce, and dressing.
  2. Heat in microwave until cream cheese is melted. Stir every couple of minutes so the cheese doesn't burn.
  3. Add chicken and about a cup of shredded cheese into the mixture.
  4. Mix together and put into a 9x13 dish.
  5. Top with as much cheese on top as you wish (I coat the whole top).
  6. Bake at 350 degrees for minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 333.4 Kcal (1396 kJ)
Calories from fat 227.97 Kcal
% Daily Value*
Total Fat 25.33g 39%
Cholesterol 98.42mg 33%
Sodium 602.64mg 25%
Potassium 273.9mg 6%
Total Carbs 5.07g 2%
Sugars 2.36g 9%
Dietary Fiber 0.43g 2%
Protein 21.59g 43%
Vitamin C 0.9mg 1%
Iron 0.5mg 3%
Calcium 249.5mg 25%
Amount Per 100 g
Calories 219.71 Kcal (920 kJ)
Calories from fat 150.23 Kcal
% Daily Value*
Total Fat 16.69g 39%
Cholesterol 64.85mg 33%
Sodium 397.13mg 25%
Potassium 180.49mg 6%
Total Carbs 3.34g 2%
Sugars 1.56g 9%
Dietary Fiber 0.28g 2%
Protein 14.23g 43%
Vitamin C 0.6mg 1%
Iron 0.3mg 3%
Calcium 164.4mg 25%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.7
  • 9

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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