Directions:
- In 9x13 glass baking dish layer the browned sausage in , bread cubes, pour in eggs, layer cheese, and cover with salsa.
- Bake 350 for 35-45 minutes till bubbly and brown.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1375.22 Kcal (5758 kJ) | ||
| Calories from fat | 944.27 Kcal | ||
| % Daily Value* | |||
| Total Fat | 104.92g | 161% | |
|---|---|---|---|
| Cholesterol | 319.84mg | 107% | |
| Sodium | 4141.67mg | 173% | |
| Potassium | 944.06mg | 20% | |
| Total Carbs | 40.43g | 13% | |
| Sugars | 11.8g | 47% | |
| Dietary Fiber | 7.72g | 31% | |
| Protein | 69.62g | 139% | |
| Vitamin C | 5.2mg | 9% | |
| Iron | 2.3mg | 13% | |
| Calcium | 1952.9mg | 195% | |
| Amount Per 100 g | |||
| Calories | 227.14 Kcal (951 kJ) | ||
| Calories from fat | 155.96 Kcal | ||
| % Daily Value* | |||
| Total Fat | 17.33g | 161% | |
|---|---|---|---|
| Cholesterol | 52.83mg | 107% | |
| Sodium | 684.07mg | 173% | |
| Potassium | 155.93mg | 20% | |
| Total Carbs | 6.68g | 13% | |
| Sugars | 1.95g | 47% | |
| Dietary Fiber | 1.28g | 31% | |
| Protein | 11.5g | 139% | |
| Vitamin C | 0.9mg | 9% | |
| Iron | 0.4mg | 13% | |
| Calcium | 322.6mg | 195% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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