Blueberry Banana Muffins Recipe

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Blueberry Banana Muffins
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Ingredients:

Directions:

  1. Sift the dry ingredients (flour, baking soda, baking powder and salt) together. Then add the sugar, egg, orange juice, and butter. Whisk together. Fold in the bananas and blueberries.
  2. Pour into a lined muffin tin and bake at 350 degrees for 20 minutes. Remove from pan when done and cool on rack. These are amazing warm with some butter : ).
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 417.65 Kcal (1749 kJ)
Calories from fat 155.87 Kcal
% Daily Value*
Total Fat 17.32g 27%
Cholesterol 40.92mg 14%
Sodium 468.54mg 20%
Potassium 771.62mg 16%
Total Carbs 64.07g 21%
Sugars 48.21g 193%
Dietary Fiber 4.91g 20%
Protein 6.93g 14%
Vitamin C 29.3mg 49%
Iron 0.9mg 5%
Calcium 135.6mg 14%
Amount Per 100 g
Calories 172.26 Kcal (721 kJ)
Calories from fat 64.29 Kcal
% Daily Value*
Total Fat 7.14g 27%
Cholesterol 16.88mg 14%
Sodium 193.25mg 20%
Potassium 318.26mg 16%
Total Carbs 26.43g 21%
Sugars 19.88g 193%
Dietary Fiber 2.02g 20%
Protein 2.86g 14%
Vitamin C 12.1mg 49%
Iron 0.4mg 5%
Calcium 55.9mg 14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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