Easy Moist Banana Blueberry Muffins Recipe

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Easy Moist Banana Blueberry Muffins
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Ingredients:

  • 3 large ripe bananas
  • 3/4 cup sugar
  • 1/3 cup melted butter
  • 1/2 tsp salt
  • 1 1/2 cups flour

Directions:

  1. Mash bananas in a large mixing bowl.
  2. Add sugar and egg.
  3. Add butter and blueberries.
  4. Combine dry ingredients and gently stir into banana mixture.
  5. Pour into 12 well-greased muffin cups.
  6. Bake at 375 degrees for 20 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 235.17 Kcal (985 kJ)
Calories from fat 83.41 Kcal
% Daily Value*
Total Fat 9.27g 14%
Cholesterol 27.06mg 9%
Sodium 625.66mg 26%
Potassium 216.7mg 5%
Total Carbs 35.91g 12%
Sugars 12.66g 51%
Dietary Fiber 3.35g 13%
Protein 3.37g 7%
Vitamin C 4.3mg 7%
Vitamin A 0.1mg 2%
Iron 1.3mg 7%
Calcium 79.5mg 8%
Amount Per 100 g
Calories 249.21 Kcal (1043 kJ)
Calories from fat 88.39 Kcal
% Daily Value*
Total Fat 9.82g 14%
Cholesterol 28.68mg 9%
Sodium 663.01mg 26%
Potassium 229.64mg 5%
Total Carbs 38.05g 12%
Sugars 13.42g 51%
Dietary Fiber 3.54g 13%
Protein 3.57g 7%
Vitamin C 4.5mg 7%
Vitamin A 0.1mg 2%
Iron 1.4mg 7%
Calcium 84.2mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.8
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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