Low Fat Whole Wheat Banana Nut Chocolate Chip Cookies Recipe

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Low Fat Whole Wheat Banana Nut Chocolate Chip Cookies
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Ingredients:

Directions:

  1. Beat Sugar and applesauce.
  2. Add in egg and vanilla.
  3. Slowly add mashed bananas with the dry ingredients, beating each addition well.
  4. Stir in chocolate chips and nuts and drop dough onto a greased cookie sheet in rounded tablespoons.
  5. Bake at 375 degrees for 14-15 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 202.11 Kcal (846 kJ)
Calories from fat 79.08 Kcal
% Daily Value*
Total Fat 8.79g 14%
Cholesterol 13.64mg 5%
Sodium 123.9mg 5%
Potassium 176.91mg 4%
Total Carbs 28.07g 9%
Sugars 6.99g 28%
Dietary Fiber 1.19g 5%
Protein 4.12g 8%
Vitamin C 2.6mg 4%
Iron 1.4mg 8%
Calcium 33.8mg 3%
Amount Per 100 g
Calories 327.5 Kcal (1371 kJ)
Calories from fat 128.15 Kcal
% Daily Value*
Total Fat 14.24g 14%
Cholesterol 22.1mg 5%
Sodium 200.76mg 5%
Potassium 286.67mg 4%
Total Carbs 45.48g 9%
Sugars 11.32g 28%
Dietary Fiber 1.93g 5%
Protein 6.67g 8%
Vitamin C 4.2mg 4%
Iron 2.3mg 8%
Calcium 54.7mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.5
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free

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