Directions:
- Put ingredients into food processor and whirl it till it's thick. Put in Tupperware and pop it in the freezer for a couple hours.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 66.54 Kcal (279 kJ) | ||
| Calories from fat | 30.22 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.36g | 5% | |
|---|---|---|---|
| Cholesterol | 9.69mg | 3% | |
| Sodium | 36.5mg | 2% | |
| Potassium | 101.78mg | 2% | |
| Total Carbs | 7.53g | 3% | |
| Sugars | 3.23g | 13% | |
| Dietary Fiber | 0.01g | 0% | |
| Protein | 2.3g | 5% | |
| Vitamin C | 0.2mg | 0% | |
| Iron | 0.5mg | 3% | |
| Calcium | 80.1mg | 8% | |
| Amount Per 100 g | |||
| Calories | 62.16 Kcal (260 kJ) | ||
| Calories from fat | 28.23 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.14g | 5% | |
|---|---|---|---|
| Cholesterol | 9.05mg | 3% | |
| Sodium | 34.09mg | 2% | |
| Potassium | 95.07mg | 2% | |
| Total Carbs | 7.04g | 3% | |
| Sugars | 3.02g | 13% | |
| Dietary Fiber | 0.01g | 0% | |
| Protein | 2.15g | 5% | |
| Vitamin C | 0.2mg | 0% | |
| Iron | 0.4mg | 3% | |
| Calcium | 74.8mg | 8% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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