Banana-Date Syrup Recipe

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Banana-Date Syrup
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Ingredients:

  • 1/4-1/3 cup apple juice
  • cinnamon , to taste (optional)

Directions:

  1. Combine the banana, dates and juice in a blender, and puree until very smooth.
  2. Add more juice if you want it thinner.
  3. Sprinkle in a bit of cinnamon if you like.
  4. Serve immediately.
  5. This gets sweeter if you store it very long in the refrigerator but it TASTES BEST fresh.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 44.75 Kcal (187 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 0.46mg 0%
Potassium 124.78mg 3%
Total Carbs 11.92g 4%
Sugars 9.7g 39%
Dietary Fiber 1.14g 5%
Protein 0.34g 1%
Vitamin C 3.2mg 5%
Iron 0.1mg 1%
Calcium 8.7mg 1%
Amount Per 100 g
Calories 160.81 Kcal (673 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 1.65mg 0%
Potassium 448.41mg 3%
Total Carbs 42.84g 4%
Sugars 34.86g 39%
Dietary Fiber 4.08g 5%
Protein 1.22g 1%
Vitamin C 11.6mg 5%
Iron 0.4mg 1%
Calcium 31.1mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.7
    Points
  • 1
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free,
  • good source of fiber

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