Warm Date Syrup & Tahini Platter Recipe

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Warm Date Syrup & Tahini Platter
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Ingredients:

Directions:

  1. Pour the tahini on a serving platter.
  2. Drizzle or pour date syrup in circles and swirl with the edge of a spoon to make a pretty pattern.
  3. Toast sesame seeds in a dry pan and sprinkle over top (this is what warms it up slightly).
  4. Sprinkle on ground cinnamon and serve immediately with sliced apples and pita wedges to dip.
  5. Enjoy!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 112.16 Kcal (470 kJ)
Calories from fat 78.24 Kcal
% Daily Value*
Total Fat 8.69g 13%
Sodium 5.41mg 0%
Potassium 75.81mg 2%
Total Carbs 7.29g 2%
Sugars 3.25g 13%
Dietary Fiber 0.93g 4%
Protein 2.82g 6%
Vitamin C 0.6mg 1%
Iron 0.8mg 5%
Calcium 35.8mg 4%
Amount Per 100 g
Calories 523.69 Kcal (2193 kJ)
Calories from fat 365.32 Kcal
% Daily Value*
Total Fat 40.59g 13%
Sodium 25.26mg 0%
Potassium 353.99mg 2%
Total Carbs 34.04g 2%
Sugars 15.19g 13%
Dietary Fiber 4.34g 4%
Protein 13.16g 6%
Vitamin C 2.8mg 1%
Iron 3.8mg 5%
Calcium 167mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.8
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • cholesterol free,
  • good source of fiber

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