Asian Coleslaw Recipe

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Asian Coleslaw
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Ingredients:

  • 1 bag bag of slaw chop cabbage
  • 1/4 cup cup apple cider vinegar
  • 1/2 cup cup sugar
  • 3/4 cup cup vegetable oil
  • 2 tsp tbsp soy sauce
  • 2 package ramein noodles
  • 1/2 cup almonds
  • 6 tbsp sesame seeds

Directions:

  1. Combine cabbage and chopped green onions.
  2. Toast noodles, almonds, and sesame seeds.
  3. Prepare dressing and allow to sit for several hours .
  4. Combine all ingredients and toss with dressing before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 756.61 Kcal (3168 kJ)
Calories from fat 588.83 Kcal
% Daily Value*
Total Fat 65.43g 101%
Sodium 30.52mg 1%
Potassium 844.98mg 18%
Total Carbs 30.52g 10%
Sugars 7.23g 29%
Dietary Fiber 15.17g 61%
Protein 25.67g 51%
Vitamin C 9.4mg 16%
Iron 11mg 61%
Calcium 735mg 74%
Amount Per 100 g
Calories 381.16 Kcal (1596 kJ)
Calories from fat 296.64 Kcal
% Daily Value*
Total Fat 32.96g 101%
Sodium 15.37mg 1%
Potassium 425.68mg 18%
Total Carbs 15.37g 10%
Sugars 3.64g 29%
Dietary Fiber 7.64g 61%
Protein 12.93g 51%
Vitamin C 4.7mg 16%
Iron 5.5mg 61%
Calcium 370.3mg 74%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 19.8
    Points
  • 21
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • cholesterol free,
  • high fiber

Bad Points

  • High in Total Fat

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