Amazing Asian Chicken Salad Recipe

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Amazing Asian Chicken Salad
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Ingredients:

Directions:

  1. Whisk together the rice vinegar, sesame oil, 3 green onions, garlic, sugar, ginger, soy sauce, vegetable oil, coriander, and mustard in a mixing bowl until the sugar has dissolved. Pour half of the dressing into another container, and refrigerate for later. Place the chicken breasts into the remaining dressing, and coat on all sides. Cover, and refrigerate 30 minutes to 1 hour.
  2. Preheat an oven to 350 degrees F (175 degrees C). Remove the chicken breasts from the marinade, and shake off excess. Discard the remaining marinade. Place the chicken into a baking dish.
  3. Bake the chicken breasts in the preheated oven until no longer pink in the center and the juices run clear, about 45 minutes. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C). Remove from the oven, and allow to cool. Shred the chicken using 2 forks and set aside.
  4. To assemble the salad, combine the green cabbage, red cabbage, carrots, 3 green onions, cilantro, almonds, and cooled chicken in a large mixing bowl. Pour the reserved dressing overtop and toss to coat.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 387.12 Kcal (1621 kJ)
Calories from fat 203.2 Kcal
% Daily Value*
Total Fat 22.58g 35%
Cholesterol 92.83mg 31%
Sodium 900.14mg 38%
Potassium 801.27mg 17%
Total Carbs 14.09g 5%
Sugars 7.75g 31%
Dietary Fiber 4.19g 17%
Protein 35.94g 72%
Vitamin C 38mg 63%
Vitamin A 0.2mg 8%
Iron 1.1mg 6%
Calcium 85.5mg 9%
Amount Per 100 g
Calories 123.67 Kcal (518 kJ)
Calories from fat 64.91 Kcal
% Daily Value*
Total Fat 7.21g 35%
Cholesterol 29.65mg 31%
Sodium 287.55mg 38%
Potassium 255.97mg 17%
Total Carbs 4.5g 5%
Sugars 2.47g 31%
Dietary Fiber 1.34g 17%
Protein 11.48g 72%
Vitamin C 12.1mg 63%
Vitamin A 0.1mg 8%
Iron 0.3mg 6%
Calcium 27.3mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.8
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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