Spicy Asian Coleslaw Recipe

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Spicy Asian Coleslaw
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Ingredients:

Directions:

  1. Combine the first 4 ingredients in a large bowl.
  2. Add the green onions and coleslaw, tossing gently to coat.
  3. Sprinkle the slaw with parsley and sesame seeds.
  4. Serve immediately.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 42.17 Kcal (177 kJ)
Calories from fat 30.98 Kcal
% Daily Value*
Total Fat 3.44g 5%
Sodium 269.69mg 11%
Potassium 50.88mg 1%
Total Carbs 2.27g 1%
Sugars 0.61g 2%
Dietary Fiber 0.76g 3%
Protein 0.96g 2%
Vitamin C 4.7mg 8%
Iron 0.6mg 4%
Calcium 32.2mg 3%
Amount Per 100 g
Calories 104.97 Kcal (439 kJ)
Calories from fat 77.13 Kcal
% Daily Value*
Total Fat 8.57g 5%
Sodium 671.35mg 11%
Potassium 126.67mg 1%
Total Carbs 5.65g 1%
Sugars 1.52g 2%
Dietary Fiber 1.89g 3%
Protein 2.4g 2%
Vitamin C 11.7mg 8%
Iron 1.6mg 4%
Calcium 80.2mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

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