7 Layer Salad Recipe

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7 Layer Salad
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Ingredients:

Directions:

  1. LAYER lettuce, onions,waterchess nuts, peas and ham in large straight-sided serving bowl.
  2. MIX mayo, Parmesan cheese and sugar. Spread over salad to seal; cover.
  3. Refrigerate several hours or overnight.
  4. TOP with cheese crumbles just before serving; toss gently.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 225.52 Kcal (944 kJ)
Calories from fat 175.9 Kcal
% Daily Value*
Total Fat 19.54g 30%
Cholesterol 29.39mg 10%
Sodium 402.57mg 17%
Potassium 140.79mg 3%
Total Carbs 5.25g 2%
Sugars 3.6g 14%
Dietary Fiber 0.83g 3%
Protein 7.54g 15%
Vitamin C 2.7mg 5%
Iron 0.1mg 0%
Calcium 194.5mg 19%
Amount Per 100 g
Calories 212.3 Kcal (889 kJ)
Calories from fat 165.59 Kcal
% Daily Value*
Total Fat 18.4g 30%
Cholesterol 27.67mg 10%
Sodium 378.96mg 17%
Potassium 132.53mg 3%
Total Carbs 4.94g 2%
Sugars 3.39g 14%
Dietary Fiber 0.78g 3%
Protein 7.1g 15%
Vitamin C 2.6mg 5%
Iron 0.1mg 0%
Calcium 183.1mg 19%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free

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