Directions:
- Heat the butter and 2 TB olive oil in a large pan until melted.
- Add the onions and sugar.
- Cook over medium heat, stirring occasionally (about 40 minutes) until they are caramalized .
- Add the flour and stir for about 3 minutes.
- Add the beef broth, and cook the soup over low-medium heat (not boiling), partly covered, for about 45 minutes.
- Add the Sherry, cook for an additional 5 minutes.
- Preheat the oven to 350 degrees.
- Cut the French bread into 1 thick slices.
- Bake the bread on an un-greased cookie sheet for 15 minutes.
- Brush the bread with olive oil and rub with the cut side of the garlic.
- Turn the bread slices over and bake an additional 15 minutes.
- Ladle the soup into oven proof crocks, top each with a slice of bread and sprinkle on Parmesan, Romano and Swiss cheese.
- Bake the soup for about 10 minutes or until the cheese begins to brown.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 491.53 Kcal (2058 kJ) | ||
| Calories from fat | 301.29 Kcal | ||
| % Daily Value* | |||
| Total Fat | 33.48g | 52% | |
|---|---|---|---|
| Cholesterol | 42.94mg | 14% | |
| Sodium | 258.59mg | 11% | |
| Potassium | 207.56mg | 4% | |
| Total Carbs | 21.39g | 7% | |
| Sugars | 0.78g | 3% | |
| Dietary Fiber | 2.64g | 11% | |
| Protein | 13.77g | 28% | |
| Vitamin C | 2.5mg | 4% | |
| Iron | 0.5mg | 3% | |
| Calcium | 348.4mg | 35% | |
| Amount Per 100 g | |||
| Calories | 251.91 Kcal (1055 kJ) | ||
| Calories from fat | 154.41 Kcal | ||
| % Daily Value* | |||
| Total Fat | 17.16g | 52% | |
|---|---|---|---|
| Cholesterol | 22.01mg | 14% | |
| Sodium | 132.52mg | 11% | |
| Potassium | 106.37mg | 4% | |
| Total Carbs | 10.96g | 7% | |
| Sugars | 0.4g | 3% | |
| Dietary Fiber | 1.35g | 11% | |
| Protein | 7.06g | 28% | |
| Vitamin C | 1.3mg | 4% | |
| Iron | 0.3mg | 3% | |
| Calcium | 178.6mg | 35% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
French Onion Soup
Onions, sliced thin, Butter, Sugar, Salt, Nutmeg and 5 more.. -
French Onion Soup
Butter, Cooking onions, sliced, Sugar, All-purpose flour and 7 more.. -
Caramelized Onions and Lentil Rice
Unsalted butter, Olive oil, Yellow onion, thinly sliced and 7 more.. -
Gratineed Onion Soup Recipe
Butter, Olive oil and 13 more.. -
Green Beans with Caramelized Onion Vinaigrette
Unsalted butter, Olive oil, Yellow onion, finely diced and 6 more.. -
Famous-Barr's Onion Soup
Sliced onion, 1/8 thick, Unsalted butter, Paprika and 8 more.. -
Soupe a L'oignon (French Onion Soup)
Yellow onions, thinly sliced, Butter, Sugar, Flour and 5 more.. -
Four-Cheese French Onion Soup
Butter, cubed, Olive oil, Sliced onions, Salt, Sugar and 8 more.. -
French Onion Soup
Swiss cheese or 1/4 lb gruyere, shredded, Butter and 8 more.. -
My French Onion Soup
Butter or 1/2 cup margarine, Spanish onions, sliced thin and 12 more..
Also Try
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
