The favorite choice for the term "Prunes" is 100 g prune puree which has about , 23 mg sodium. Calorie and nutritional information for a variety of types and serving sizes of Prunes is shown below.
View other nutritional values (such as Carbs or Fats) using the filter below:Sodium(mg) | ||
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100 g | 23 | |
2 tbsp | 8.3 | |
1 cup | 66.2 | |
1 tsp | 1.4 | |
1 cubic inch | 4.6 | |
1 ml | 0.3 | |
1 fl oz | 8.3 | |
1 pint | 132.4 | |
1 litre | 279.7 | |
1 quart | 264.7 | |
1 gallon | 1058.8 | |
1 oz | 6.5 | |
1 lb | 104.3 | |
1 kg | 230 |
Sodium(mg) | ||
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prunes, dehydrated (low-moisture), uncooked ()- 100 g | 5 | |
prunes, canned, heavy syrup pack, solids and liquids ()- 100 g | 3 | |
prune puree ()- 100 g | 23 | |
plums, dried (prunes), stewed, without added sugar ()- 100 g | 1 | |
plums, dried (prunes), uncooked ()- 100 g | 2 | |
plums, dried (prunes), stewed, with added sugar ()- 100 g | 2 | |
dried prune ()- 100 g | 2 | |
cooked dried prune ()- 100 g | 1 | |
unsweetened cooked dried prune ()- 100 g | 1 | |
baby food strained prunes ()- 100 g | 6 | |