Vitamins and Minerals in Clams

Food database and calorie counter

The favorite choice for the term "Clams" is 100 g clam, mixed species which has about , 0.09 mg vitamin a, 39 mg calcium, 1.62 mg iron. Calorie and nutritional information for a variety of types and serving sizes of Clams is shown below.

View other nutritional values (such as Carbs or Fats) using the filter below:
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 Vitamin A(mg)Vitamin C(mg)Calcium(mg)Iron(mg)
 100 g0.10391.6
 1 cup (with liquid and clams)0.2088.53.7
 1 large007.80.3
 1 lb (with shell), yield after shell removed0.1026.51.1
 1 medium005.70.2
 1 small003.50.1
 3 oz0.1033.21.4
 1 cup0.2088.53.7
 1 tsp001.80.1
 1 tbsp005.50.2
 1 cubic inch006.10.3
 1 ml000.40
 1 fl oz0011.10.5
 1 pint0.40177.17.4
 1 litre0.90374.215.5
 1 quart0.80354.114.7
 1 gallon3.301416.358.8
 1 lb0.40176.97.3
 1 kg0.9039016.2
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Other Popular Types of Clams

 Vitamin A(mg)Vitamin C(mg)Calcium(mg)Iron(mg)
 clam, mixed species, canned, liquid ()- 100 g01130.3
 clam, mixed species, cooked, breaded and fried ()- 100 g0.1106313.9
 clam, mixed species, cooked, moist heat ()- 100 g0.222.19228
 clam, mixed species, canned, drained solids ()- 100 g0.10652.7
 clams, breaded and fried ()- 100 g00182.7
 soup, clam chowder, new england, canned, ready-to-serve ()- 100 g00150.5
 soup, clam chowder, new england, reduced sodium, canned, ready-to-serve ()- 100 g03.3140.6
 fried clam strips ()- 100 g000235.3
 clams ()- 100 g013.2500
 canned clams ()- 100 g013.2600
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All Clams products

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