Sodium in Clams

Food database and calorie counter

The favorite choice for the term "Clams" is 100 g clam, mixed species which has about , 601 mg sodium. Calorie and nutritional information for a variety of types and serving sizes of Clams is shown below.

View other nutritional values (such as Carbs or Fats) using the filter below:

Calories Fat Carbs Protein Cholesterol Sodium Potassium Vitamins and minerals

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		Sodium(mg)
	100 g	601
	1 cup (with liquid and clams)	1364.3
	1 large	120.2
	1 lb (with shell), yield after shell removed	408.7
	1 medium	87.1
	1 small	54.1
	3 oz	510.9
	1 cup	1364.3
	1 tsp	28.4
	1 tbsp	85.3
	1 cubic inch	94.5
	1 ml	5.8
	1 fl oz	170.7
	1 pint	2728.4
	1 litre	5766.2
	1 quart	5456.8
	1 gallon	21824.8
	1 lb	2725.5
	1 kg	6010

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Other Popular Types of Clams

		Sodium(mg)
	clam, mixed species, canned, liquid ()- 100 g	215
	clam, mixed species, cooked, breaded and fried ()- 100 g	364
	clam, mixed species, cooked, moist heat ()- 100 g	1202
	clam, mixed species, canned, drained solids ()- 100 g	112
	clams, breaded and fried ()- 100 g	725
	soup, clam chowder, new england, canned, ready-to-serve ()- 100 g	343
	soup, clam chowder, new england, reduced sodium, canned, ready-to-serve ()- 100 g	194
	fried clam strips ()- 100 g	811.8
	clams ()- 100 g	56
	canned clams ()- 100 g	70