Carbs in Clams

Food database and calorie counter

The favorite choice for the term "Clams" is 100 g clam, mixed species which has about , 3.57 g total carbs. Calorie and nutritional information for a variety of types and serving sizes of Clams is shown below.

View other nutritional values (such as Carbs or Fats) using the filter below:

Calories Fat Carbs Protein Cholesterol Sodium Potassium Vitamins and minerals

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		Dietary Fiber(g)	Sugars(g)	Total Carbs(g)
	100 g	0	0	3.6
	1 cup (with liquid and clams)	0	0	8.1
	1 large	0	0	0.7
	1 lb (with shell), yield after shell removed	0	0	2.4
	1 medium	0	0	0.5
	1 small	0	0	0.3
	3 oz	0	0	3
	1 cup	0	0	8.1
	1 tsp	0	0	0.2
	1 tbsp	0	0	0.5
	1 cubic inch	0	0	0.6
	1 ml	0	0	0
	1 fl oz	0	0	1
	1 pint	0	0	16.2
	1 litre	0	0	34.3
	1 quart	0	0	32.4
	1 gallon	0	0	129.6
	1 lb	0	0	16.2
	1 kg	0	0	35.7

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Other Popular Types of Clams

	Dietary Fiber(g)	Sugars(g)	Total Carbs(g)
clam, mixed species, canned, liquid ()- 100 g	0	0	0.1
clam, mixed species, cooked, breaded and fried ()- 100 g	0	0	10.3
clam, mixed species, cooked, moist heat ()- 100 g	0	0	5.1
clam, mixed species, canned, drained solids ()- 100 g	0	0	5.9
clams, breaded and fried ()- 100 g	0	0	33.8
soup, clam chowder, new england, canned, ready-to-serve ()- 100 g	1	0.2	8.3
soup, clam chowder, new england, reduced sodium, canned, ready-to-serve ()- 100 g	0.8	0	5.7
fried clam strips ()- 100 g	1.2	3.5	34.1
clams ()- 100 g	0	0	2.6
canned clams ()- 100 g	0	0	3.2