Potassium in Chinese Food

Food database and calorie counter

The favorite choice for the term "Chinese Food" is 100 g cabbage, chinese (pak-choi) which has about , 252 mg potassium. Calorie and nutritional information for a variety of types and serving sizes of Chinese Food is shown below.

View other nutritional values (such as Carbs or Fats) using the filter below:

Calories Fat Carbs Protein Sodium Potassium Vitamins and minerals

Merge
		Potassium(mg)
	100 g	252
	1 cup, shredded	176.4
	1 head	2116.8
	1 leaf	35.3
	1 cup	176.4
	1 tsp	3.7
	1 tbsp	11
	1 cubic inch	12.2
	1 ml	0.8
	1 fl oz	22.1
	1 pint	352.8
	1 litre	745.6
	1 quart	705.6
	1 gallon	2821.9
	1 oz	71.4
	1 lb	1142.8
	1 kg	2520

View all

Other Popular Types of Chinese Food

		Potassium(mg)
	rice, white, steamed, chinese restaurant ()- 100 g	20
	soup, egg drop, chinese restaurant ()- 100 g	22
	broccoli, chinese, cooked ()- 100 g	261
	soup, hot and sour, chinese restaurant ()- 100 g	55
	restaurant, chinese, sweet and sour pork ()- 100 g	152
	restaurant, chinese, egg rolls, assorted ()- 100 g	165
	soup, wonton, chinese restaurant ()- 100 g	32
	restaurant, chinese, sweet and sour chicken ()- 100 g	158
	restaurant, chinese, lemon chicken ()- 100 g	155
	nuts, chestnuts, chinese ()- 100 g	447