Zucchini Rotini Recipe

Posted by
Rate It!
Zucchini Rotini
Add your photo!
Count
Calories

Ingredients:

Directions:

  1. Cook pasta. Set aside.
  2. Combine cottage cheese and Italian seasoning. Stir in rotini and zucchini. Top with tomatoes and sprinkle with mozarella. Microwave on high for 3 mins. Sprinkle olives on top and serve.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 568.57 Kcal (2380 kJ)
Calories from fat 276.03 Kcal
% Daily Value*
Total Fat 30.67g 47%
Cholesterol 31.86mg 11%
Sodium 3398.62mg 142%
Potassium 1183.07mg 25%
Total Carbs 40.04g 13%
Sugars 11.65g 47%
Dietary Fiber 9.18g 37%
Protein 36.54g 73%
Vitamin C 61.1mg 102%
Iron 1.2mg 7%
Calcium 530.3mg 53%
Amount Per 100 g
Calories 84.77 Kcal (355 kJ)
Calories from fat 41.15 Kcal
% Daily Value*
Total Fat 4.57g 47%
Cholesterol 4.75mg 11%
Sodium 506.71mg 142%
Potassium 176.39mg 25%
Total Carbs 5.97g 13%
Sugars 1.74g 47%
Dietary Fiber 1.37g 37%
Protein 5.45g 73%
Vitamin C 9.1mg 102%
Iron 0.2mg 7%
Calcium 79.1mg 53%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 13.1
    Points
  • 15
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top