White Castle Hamburgers - Sliders Recipe

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White Castle Hamburgers - Sliders
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Ingredients
6
Count
Nutrition
229
Calories
Total time
25
Minutes
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Ingredients:

Directions:

  1. Soak 1/4 cup dry minced onions in 1/4 cup hot water until soft while you.
  2. Mix 2 pounds ground beef with 3 ounce jar of strained beef baby food and.
  3. 2/3 cup clear beef broth. Keep patties uniform using 1/4 cup meat mixture.
  4. For each patty, flattened to 1/4 and fried quickly in 1 T oil per patty on.
  5. A hot griddle. Make 3 or 4 holes in patties while frying. Cut hot dog buns.
  6. In half. Cut off rounded ends. Fry 1 t onions under each patty as you turn.
  7. To fry 2nd side. Slip each patty into bun with 1 dill pickle chip.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 228.52 Kcal (957 kJ)
Calories from fat 72.41 Kcal
% Daily Value*
Total Fat 8.05g 12%
Cholesterol 77.1mg 26%
Sodium 181.85mg 8%
Potassium 350.02mg 7%
Total Carbs 16.36g 5%
Sugars 5.16g 21%
Dietary Fiber 1.08g 4%
Protein 24.07g 48%
Vitamin C 0.3mg 0%
Iron 3mg 17%
Calcium 11.2mg 1%
Amount Per 100 g
Calories 148.83 Kcal (623 kJ)
Calories from fat 47.16 Kcal
% Daily Value*
Total Fat 5.24g 12%
Cholesterol 50.21mg 26%
Sodium 118.43mg 8%
Potassium 227.96mg 7%
Total Carbs 10.65g 5%
Sugars 3.36g 21%
Dietary Fiber 0.7g 4%
Protein 15.68g 48%
Vitamin C 0.2mg 0%
Iron 1.9mg 17%
Calcium 7.3mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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