Directions:
- Brown ground beef with onion and green pepper.
- Add the next 6 ingredients; simmer for 20 minutes.
- Slice bread and spread butter on top half of bread.
- Spread meat mixture on bottom half of bread and top with cheese.
- Wrap with foil and bake at 350 degrees Fahrenheit for 15 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 308.41 Kcal (1291 kJ) | ||
| Calories from fat | 163.15 Kcal | ||
| % Daily Value* | |||
| Total Fat | 18.13g | 28% | |
|---|---|---|---|
| Cholesterol | 69.95mg | 23% | |
| Sodium | 708.78mg | 30% | |
| Potassium | 387.53mg | 8% | |
| Total Carbs | 16.85g | 6% | |
| Sugars | 6.92g | 28% | |
| Dietary Fiber | 1g | 4% | |
| Protein | 19.89g | 40% | |
| Vitamin C | 3.6mg | 6% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 2.2mg | 12% | |
| Calcium | 135.3mg | 14% | |
| Amount Per 100 g | |||
| Calories | 204.81 Kcal (857 kJ) | ||
| Calories from fat | 108.34 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.04g | 28% | |
|---|---|---|---|
| Cholesterol | 46.45mg | 23% | |
| Sodium | 470.69mg | 30% | |
| Potassium | 257.35mg | 8% | |
| Total Carbs | 11.19g | 6% | |
| Sugars | 4.59g | 28% | |
| Dietary Fiber | 0.67g | 4% | |
| Protein | 13.21g | 40% | |
| Vitamin C | 2.4mg | 6% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 1.5mg | 12% | |
| Calcium | 89.9mg | 14% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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