Watercress Butter Recipe

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Watercress Butter
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Ingredients:

  • 1/2 cup soft butter
  • 1 tbsp lemon juice
  • 1/8 tsp salt , to taste
  • 1/8 tsp pepper , to taste

Directions:

  1. Combine all ingredients in a blender or food processor.
  2. Mix on high speed for 30 seconds.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 34.05 Kcal (143 kJ)
Calories from fat 15.98 Kcal
% Daily Value*
Total Fat 1.78g 3%
Sodium 43.78mg 2%
Potassium 9.4mg 0%
Total Carbs 4.37g 1%
Sugars 0.03g 0%
Dietary Fiber 0.15g 1%
Protein 0.37g 1%
Vitamin C 0.4mg 1%
Iron 0.1mg 0%
Calcium 1.1mg 0%
Amount Per 100 g
Calories 401 Kcal (1679 kJ)
Calories from fat 188.11 Kcal
% Daily Value*
Total Fat 20.9g 3%
Sodium 515.55mg 2%
Potassium 110.72mg 0%
Total Carbs 51.43g 1%
Sugars 0.34g 0%
Dietary Fiber 1.81g 1%
Protein 4.39g 1%
Vitamin C 4.8mg 1%
Iron 0.9mg 0%
Calcium 13.3mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.8
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • sugar free

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