Caprese Salad - Giada De Laurentiis Recipe

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Caprese Salad - Giada De Laurentiis
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  1. Whisk the lemon juice, 1/2 t salt, and 1/4 t pepper in a medium bowl. Gradually whisk in the oil to blend. Set the dressing aside.
  2. Cut the regular tomatoes into 1/2-inch thick slices, and the plum tomatoes into wedges. Cut the cherry, grape, and teardrop tomatoes in half. Arrange the tomatoes on a platter. Drizzle the dressing over. Sprinkle with the basil and additional salt and pepper to taste, and serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 149.42 Kcal (626 kJ)
Calories from fat 80.05 Kcal
% Daily Value*
Total Fat 8.89g 14%
Cholesterol 6.12mg 2%
Sodium 491.32mg 20%
Potassium 318.98mg 7%
Total Carbs 6.64g 2%
Sugars 4.02g 16%
Dietary Fiber 1.86g 7%
Protein 12.06g 24%
Vitamin C 19.6mg 33%
Calcium 341.3mg 34%
Amount Per 100 g
Calories 89.37 Kcal (374 kJ)
Calories from fat 47.87 Kcal
% Daily Value*
Total Fat 5.32g 14%
Cholesterol 3.66mg 2%
Sodium 293.85mg 20%
Potassium 190.78mg 7%
Total Carbs 3.97g 2%
Sugars 2.4g 16%
Dietary Fiber 1.11g 7%
Protein 7.21g 24%
Vitamin C 11.7mg 33%
Calcium 204.2mg 34%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.4
  • 4

Good Points

  • saturated fat free,
  • low cholesterol

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