Veggie Pizza Recipe

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Veggie Pizza
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Ingredients:

Directions:

  1. Roll crescent rolls flat on cookie sheet.
  2. Bake for 8 to 10 minutes and cool.
  3. Mix cream cheese, mayonnaise, dressing mix and soup mix.
  4. Spread on cooled rolls and top with vegetables.
  5. Put grated cheese on top.
  6. Let it chill for 2 hours before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 148.1 Kcal (620 kJ)
Calories from fat 122.74 Kcal
% Daily Value*
Total Fat 13.64g 21%
Cholesterol 11.43mg 4%
Sodium 281.24mg 12%
Potassium 125.73mg 3%
Total Carbs 5.5g 2%
Sugars 1.87g 7%
Dietary Fiber 0.95g 4%
Protein 1.38g 3%
Vitamin C 12.3mg 21%
Vitamin A 0.1mg 4%
Iron 0.3mg 2%
Calcium 19.2mg 2%
Amount Per 100 g
Calories 241.4 Kcal (1011 kJ)
Calories from fat 200.06 Kcal
% Daily Value*
Total Fat 22.23g 21%
Cholesterol 18.64mg 4%
Sodium 458.42mg 12%
Potassium 204.93mg 3%
Total Carbs 8.97g 2%
Sugars 3.04g 7%
Dietary Fiber 1.55g 4%
Protein 2.26g 3%
Vitamin C 20.1mg 21%
Vitamin A 0.2mg 4%
Iron 0.5mg 2%
Calcium 31.2mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.9
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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