Vegetable Pizza Recipe

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Vegetable Pizza
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Ingredients
8
Count
Nutrition
452
Calories
Total time
35
Minutes
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Ingredients:

Directions:

  1. Spread crescent rolls flat on an ungreased cookie sheet for the crust.
  2. Bake as directed.
  3. Combine cream cheese, mayonnaise, and dressing mix.
  4. Spread on cooled crust.
  5. Clean vegetables, chop and mix together.
  6. Sprinkle dill weed on dressing mixture.
  7. Spread vegetables over dressing mixture.
  8. Chill and serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 452.41 Kcal (1894 kJ)
Calories from fat 420.28 Kcal
% Daily Value*
Total Fat 46.7g 72%
Cholesterol 30.9mg 10%
Sodium 579.06mg 24%
Potassium 20.78mg 0%
Total Carbs 6.4g 2%
Sugars 2.33g 9%
Protein 1.48g 3%
Iron 0.5mg 3%
Calcium 11.3mg 1%
Amount Per 100 g
Calories 542.78 Kcal (2273 kJ)
Calories from fat 504.23 Kcal
% Daily Value*
Total Fat 56.03g 72%
Cholesterol 37.07mg 10%
Sodium 694.73mg 24%
Potassium 24.93mg 0%
Total Carbs 7.68g 2%
Sugars 2.79g 9%
Protein 1.78g 3%
Iron 0.6mg 3%
Calcium 13.6mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12.9
    Points
  • 13
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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