Turkey Rice Bake Recipe

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Turkey Rice Bake
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Ingredients:

Directions:

  1. Mix everything together
  2. Bake 350 45 min
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2291.24 Kcal (9593 kJ)
Calories from fat 321.25 Kcal
% Daily Value*
Total Fat 35.69g 55%
Cholesterol 343.15mg 114%
Sodium 1344.03mg 56%
Potassium 2698.83mg 57%
Total Carbs 343.3g 114%
Sugars 10.81g 43%
Dietary Fiber 17.94g 72%
Protein 150.25g 301%
Vitamin C 262.1mg 437%
Iron 26.1mg 145%
Calcium 506.6mg 51%
Amount Per 100 g
Calories 146.21 Kcal (612 kJ)
Calories from fat 20.5 Kcal
% Daily Value*
Total Fat 2.28g 55%
Cholesterol 21.9mg 114%
Sodium 85.77mg 56%
Potassium 172.22mg 57%
Total Carbs 21.91g 114%
Sugars 0.69g 43%
Dietary Fiber 1.14g 72%
Protein 9.59g 301%
Vitamin C 16.7mg 437%
Iron 1.7mg 145%
Calcium 32.3mg 51%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 48
    Points
  • 59
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium

Bad Points

  • High in Sodium

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