Chicken Broccoli Rice and Cheese Casserole Recipe

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Chicken Broccoli Rice and Cheese Casserole
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Ingredients:

Directions:

  1. Drain 2 cans of chicken breast meat (You can substitute home boiled chicken or rotisserie- just chop it small).
  2. Boil broccoli till tender; drain.
  3. Boil rice. (You can substitute a packet of broccoli cheese rice mix such as Lipton's. Depending on amount of rice you want, might want to make two packets).
  4. Melt margarine in large frying pan. Saute onions till glassy. Add both soups and stir well. Add cheese and mix till melted. Remove from heat.
  5. Lightly grease a 13 x 9 glass dish.
  6. Spread rice evenly over bottom of dish.
  7. Spread broccoli over rice layer.
  8. Pour 1/3 of cheese sauce over the broccoli and rice and spread evenly.
  9. Spread chicken on top of cheese sauce and top with remaining sauce.
  10. If desired, sprinkle more shredded cheese on top.
  11. Bake at 350 for 30 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 529.3 Kcal (2216 kJ)
Calories from fat 333.25 Kcal
% Daily Value*
Total Fat 37.03g 57%
Cholesterol 55.58mg 19%
Sodium 572.4mg 24%
Potassium 403.44mg 9%
Total Carbs 29.84g 10%
Sugars 2.2g 9%
Dietary Fiber 3.51g 14%
Protein 21.08g 42%
Vitamin C 30.1mg 50%
Vitamin A 0.2mg 6%
Iron 2.3mg 13%
Calcium 252.1mg 25%
Amount Per 100 g
Calories 201.1 Kcal (842 kJ)
Calories from fat 126.61 Kcal
% Daily Value*
Total Fat 14.07g 57%
Cholesterol 21.12mg 19%
Sodium 217.48mg 24%
Potassium 153.28mg 9%
Total Carbs 11.34g 10%
Sugars 0.84g 9%
Dietary Fiber 1.34g 14%
Protein 8.01g 42%
Vitamin C 11.4mg 50%
Vitamin A 0.1mg 6%
Iron 0.9mg 13%
Calcium 95.8mg 25%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 13
    Points
  • 14
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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