Directions:
- Melt 2 tablespoons of butter in a large frying pan. Add turkey and fry until golden brown on both sides.
- Season with salt and pepper.
- Place turkey slices in a shallow baking dish in 1 layer and cover each with a slice of mozzarella cheese and some of the chopped tomatoes.
- Dot with remaining butter and bake in a 375 degree oven for 20 minutes or until tomatoes are cooked and cheese has melted.
- Before serving sprinkle with fresh chopped parsley.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 133.1 Kcal (557 kJ) | ||
| Calories from fat | 106.23 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.8g | 18% | |
|---|---|---|---|
| Cholesterol | 38.03mg | 13% | |
| Sodium | 145.41mg | 6% | |
| Potassium | 294.55mg | 6% | |
| Total Carbs | 4.1g | 1% | |
| Sugars | 2.88g | 12% | |
| Dietary Fiber | 0.92g | 4% | |
| Protein | 3.46g | 7% | |
| Vitamin C | 13mg | 22% | |
| Vitamin A | 0.1mg | 5% | |
| Calcium | 14.1mg | 1% | |
| Amount Per 100 g | |||
| Calories | 110.58 Kcal (463 kJ) | ||
| Calories from fat | 88.26 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.81g | 18% | |
|---|---|---|---|
| Cholesterol | 31.6mg | 13% | |
| Sodium | 120.8mg | 6% | |
| Potassium | 244.71mg | 6% | |
| Total Carbs | 3.41g | 1% | |
| Sugars | 2.39g | 12% | |
| Dietary Fiber | 0.76g | 4% | |
| Protein | 2.87g | 7% | |
| Vitamin C | 10.8mg | 22% | |
| Vitamin A | 0.1mg | 5% | |
| Calcium | 11.7mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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