Tuna and Bocconcini Bruschetta Recipe

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Tuna and Bocconcini   Bruschetta
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Ingredients:

Directions:

  1. In a bowl, combine cheese, tuna, red peppers, olives and pesto. Salt and pepper to taste.
  2. Spread mixture on crackers or toasts.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 34.23 Kcal (143 kJ)
Calories from fat 28.36 Kcal
% Daily Value*
Total Fat 3.15g 5%
Cholesterol 4.25mg 1%
Sodium 58.25mg 2%
Potassium 10.29mg 0%
Total Carbs 0.28g 0%
Sugars 0.12g 0%
Dietary Fiber 0.14g 1%
Protein 2.38g 5%
Vitamin C 2.7mg 4%
Calcium 8.9mg 1%
Amount Per 100 g
Calories 203.92 Kcal (854 kJ)
Calories from fat 168.95 Kcal
% Daily Value*
Total Fat 18.77g 5%
Cholesterol 25.35mg 1%
Sodium 346.98mg 2%
Potassium 61.33mg 0%
Total Carbs 1.69g 0%
Sugars 0.71g 0%
Dietary Fiber 0.83g 1%
Protein 14.2g 5%
Vitamin C 16.1mg 4%
Iron 0.1mg 0%
Calcium 52.8mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.9
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free

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