Uncle Bill's Open Face Hoagie With Cream Cheese and Black Olives Recipe

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Uncle Bill's Open Face Hoagie With Cream Cheese and Black Olives
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Ingredients:

Directions:

  1. Cut Hoagie bun in half lengthwise and toast lightly.
  2. Spread butter evenly on each half bun.
  3. Spread cream cheese evenly on each half.
  4. Spread lettuce evenly on each half.
  5. Spread chopped onions evenly on each half.
  6. Spread sweet red pepper evenly on each half.
  7. Spread sliced olives evenly on each half.
  8. Now drizzle with Italian herb dressing to your taste.
  9. Sprinkle salt and pepper to your taste.
  10. If desired, you may also layer some thinly sliced black forest ham.
  11. Also some shredded carrot makes for a very nice taste.
  12. This recipe doubles or quadruples very easily.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 376.53 Kcal (1576 kJ)
Calories from fat 326.3 Kcal
% Daily Value*
Total Fat 36.26g 56%
Cholesterol 84.14mg 28%
Sodium 1113.48mg 46%
Potassium 265.61mg 6%
Total Carbs 9.8g 3%
Sugars 5.34g 21%
Dietary Fiber 3.28g 13%
Protein 5.1g 10%
Vitamin C 50.1mg 83%
Vitamin A 0.1mg 3%
Calcium 103.6mg 10%
Amount Per 100 g
Calories 171.3 Kcal (717 kJ)
Calories from fat 148.45 Kcal
% Daily Value*
Total Fat 16.49g 56%
Cholesterol 38.28mg 28%
Sodium 506.57mg 46%
Potassium 120.83mg 6%
Total Carbs 4.46g 3%
Sugars 2.43g 21%
Dietary Fiber 1.49g 13%
Protein 2.32g 10%
Vitamin C 22.8mg 83%
Calcium 47.1mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.9
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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