Tossed Tortellini Salad Recipe

Posted by
Rate It!
Tossed Tortellini Salad
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Cook and drain tortellinis as directed on packages.
  2. Mix lettuce, basil, tomatoes and pepper in medium bowl. Stir in tortellinis.
  3. Mix oil, vinegar and mustard and toss with tortellini mixture.
  4. Cover and refrigerate for about 1 hour or until chilled.
  5. Enjoy.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 87.62 Kcal (367 kJ)
Calories from fat 66.62 Kcal
% Daily Value*
Total Fat 7.4g 11%
Cholesterol 1.51mg 1%
Sodium 41.89mg 2%
Potassium 156.08mg 3%
Total Carbs 4.21g 1%
Sugars 1.42g 6%
Dietary Fiber 0.88g 4%
Protein 1.27g 3%
Vitamin C 7.3mg 12%
Iron 0.3mg 2%
Calcium 20.9mg 2%
Amount Per 100 g
Calories 103.85 Kcal (435 kJ)
Calories from fat 78.96 Kcal
% Daily Value*
Total Fat 8.77g 11%
Cholesterol 1.79mg 1%
Sodium 49.64mg 2%
Potassium 184.98mg 3%
Total Carbs 4.99g 1%
Sugars 1.69g 6%
Dietary Fiber 1.04g 4%
Protein 1.5g 3%
Vitamin C 8.7mg 12%
Iron 0.4mg 2%
Calcium 24.7mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 2.2
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top