Tortilla Pie Recipe

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Tortilla Pie
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Ingredients:

Directions:

  1. In a large nonstick skillet, cook the beef, onion and garlic over medium heat until meat is no longer pink; drain. Stir in the tomatoes, chili powder and cumin. Bring to a boil; remove from the heat. In a small bowl, combine the ricotta cheese, mozzarella cheese and 2 tablespoons cilantro.
  2. Place one tortilla in a 9-in. round baking pan coated with cooking spray. Layer with half of the meat sauce, one tortilla, all of the ricotta mixture, another tortilla and the remaining meat sauce. Top with remaining tortilla; sprinkle with cheddar cheese and remaining cilantro.
  3. Cover and bake at 400° for 15 minutes or until heated through and cheese is melted. Yield: 6 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 220.39 Kcal (923 kJ)
Calories from fat 82.55 Kcal
% Daily Value*
Total Fat 9.17g 14%
Cholesterol 44.55mg 15%
Sodium 299.13mg 12%
Potassium 243.72mg 5%
Total Carbs 15.08g 5%
Sugars 0.62g 2%
Dietary Fiber 0.92g 4%
Protein 18.34g 37%
Vitamin C 1.3mg 2%
Iron 1.5mg 8%
Calcium 262.2mg 26%
Amount Per 100 g
Calories 181.42 Kcal (760 kJ)
Calories from fat 67.95 Kcal
% Daily Value*
Total Fat 7.55g 14%
Cholesterol 36.67mg 15%
Sodium 246.24mg 12%
Potassium 200.63mg 5%
Total Carbs 12.41g 5%
Sugars 0.51g 2%
Dietary Fiber 0.76g 4%
Protein 15.1g 37%
Vitamin C 1.1mg 2%
Iron 1.2mg 8%
Calcium 215.9mg 26%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free

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