Tomato Relish Recipe

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Tomato Relish
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Ingredients:

  • 24 large tomatoes
  • 2 tbsp salt
  • 1 tbsp cinnamon
  • 1 tbsp clove
  • 1 cup sugar
  • 1 1/2 pints vinegar

Directions:

  1. Chop tomato, pepper and onions into small cubes.
  2. Add rest of ingredients.
  3. Simmer ingredients together until mixture is quite dark, stirring occasionally in beginning as it thickens stir more frequently. Watch closely.
  4. Poor into jars.
  5. Put jars in deep pan, cover with water, boil for 30 minutes(water bath method).
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 429.93 Kcal (1800 kJ)
Calories from fat 0.18 Kcal
% Daily Value*
Total Fat 0.02g 0%
Sodium 3556.94mg 148%
Potassium 3074.31mg 65%
Total Carbs 94.08g 31%
Sugars 70.17g 281%
Dietary Fiber 17.72g 71%
Protein 13.88g 28%
Vitamin C 303.5mg 506%
Iron 0.2mg 1%
Calcium 185.1mg 19%
Amount Per 100 g
Calories 26.87 Kcal (112 kJ)
Calories from fat 0.01 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 222.3mg 148%
Potassium 192.13mg 65%
Total Carbs 5.88g 31%
Sugars 4.39g 281%
Dietary Fiber 1.11g 71%
Protein 0.87g 28%
Vitamin C 19mg 506%
Calcium 11.6mg 19%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.8
    Points
  • 10
    PointsPlus

Good Points

  • low calorie,
  • fat free,
  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium,
  • High in Sugar

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