The Best Green Chilie Hot Artichoke Dip Recipe

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The Best Green Chilie Hot Artichoke Dip
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Ingredients:

Directions:

  1. Mix all ingredients well (leaving out the cheese for top).
  2. Pour in an oven-proof or microwave-proof dish, sprinkle cheese on top.
  3. Bake at 350 degrees or until cheese on top melts.
  4. You can place in microwave to reheat.
  5. Serve with assorted crackers or corn chips.
  6. If you like SPICY, You can add 1/4 cup jalapeno peppers.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 88.83 Kcal (372 kJ)
Calories from fat 73.12 Kcal
% Daily Value*
Total Fat 8.12g 12%
Cholesterol 15.88mg 5%
Sodium 112.57mg 5%
Potassium 36.33mg 1%
Total Carbs 0.85g 0%
Sugars 0.43g 2%
Dietary Fiber 0.23g 1%
Protein 3.14g 6%
Vitamin C 5mg 8%
Iron 0.2mg 1%
Calcium 86.3mg 9%
Amount Per 100 g
Calories 372.65 Kcal (1560 kJ)
Calories from fat 306.73 Kcal
% Daily Value*
Total Fat 34.08g 12%
Cholesterol 66.6mg 5%
Sodium 472.24mg 5%
Potassium 152.42mg 1%
Total Carbs 3.58g 0%
Sugars 1.81g 2%
Dietary Fiber 0.95g 1%
Protein 13.15g 6%
Vitamin C 21.1mg 8%
Iron 0.6mg 1%
Calcium 362.1mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.4
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free

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